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About Mark
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#steak #meat #grillmarks #marinade #simple #foodgasm #food #foodporn #instagood #RemarkableCuisine #enjoy
Posted On January 25, 2013 By
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#Throwback Food Thursdays: spice rubbed, double-cut boneless grilled pork chop, stuffed w/wild mushrooms, spinach, Fontina & a warm apple & fennel slaw on the side. With bacon. #foodgasm #food #foodporn #instagood #pork #RemarkableCuisine I did a better version of this for my interview with #FoodNetwork. I'll Post that next.
Shrimp & chorizo Mac + cheese I made for a certain restaurant tonight. Garlic breadcrumb, 4 cheeses, cavatappi... #food #cheese #foodgasm #foodporn #instagood #RemarkableCuisine
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#Throwback Food Thursdays: spice rubbed, double-cut boneless grilled pork chop, stuffed w/wild mushrooms, spinach, Fontina & a warm apple & fennel slaw on the side. With bacon. #foodgasm #food #foodporn #instagood #pork #RemarkableCuisine I did a better version of this for my interview with #FoodNetwork. I'll Post that next.
January 24, 2013 - 4:41 pm
