They asked what would make their party stand out? I said a carving station, with stuffed pork loin, spiced rubbed bone-in leg of lamb, & a slow cooked dry rubbed BBQ brisket hanging out there in the back. And then we shook hands & I said "Let there be meat. With lights over them". #food #foodporn #catering #meat #instagood #instagrub #chef #cheflife #chefsofinstagram #ilovesharingfood #RemarkableCuisine #LickYourScreen
Posted On December 17, 2013
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