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Leftover #fresh #seafood yields a shrimp & scallop po’ boy: watercress, cherry tomato & parsley salad for freshness, Siriacha cocktail sauce & tabasco remoulade for heat. Enjoy that #foodporn #food #instagood #foodforfoodies by #RemarkableCuisine
Posted On January 26, 2013  By admin  And has No Comment

Leftover #fresh #seafood yields a shrimp & scallop po' boy: watercress, cherry tomato & parsley salad for freshness, Siriacha cocktail sauce & tabasco remoulade for heat. Enjoy that #foodporn #food #instagood #foodforfoodies by #RemarkableCuisine

Shrimp & chorizo Mac + cheese I made for a certain restaurant tonight. Garlic breadcrumb, 4 cheeses, cavatappi... #food #cheese #foodgasm #foodporn #instagood #RemarkableCuisine
The #dish I presented to #FoodNetwork for my screen interview: double-cut bone in pork chop, stuffed w/Shitake, spinach. Red apple, bacon, & fennel slaw. Braised Parisian carrots. I thought it was perfect #food #foodporn, incredibly #instagood. No problem though, back to the #grind, harder work, better year. #RemarkableCuisine. Get yours today.


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Shrimp & chorizo Mac + cheese I made for a certain restaurant tonight. Garlic breadcrumb, 4 cheeses, cavatappi... #food #cheese #foodgasm #foodporn #instagood #RemarkableCuisine
January 25, 2013 - 4:25 am